This morning Italy’s Stefano Ghisolfi placed third in the qualifications of the European Climbing Championships Lead, behind Romain Desgranges (FRA) and Domen Skofic (SLO) but ahead of Adam Ondra (CZE) and Jakob Schubert (AUT). The other Italians to qualify for tomorrow’s Semifinal at Campitello di Fassa are Michael Piccolruaz, Marcello Bombardi, Filip Schenk and Francesco Vettorata. In the women’s event Janja Garnbret (SLO) placed provisional first with two tops. Italy’s Jenny Lavarda and Laura Rogora qualified, too.
The video of German climber Pirmin Bertle who at Socaire in the Atacama desert in Chile made the first ascent of ‘Ruta de Cobre’, a sports climb he has graded 9a.
Day 1 of the European Climbing Championships at Campitello di Fassa 2017. From 9:15 live streaming of the Lead qualification mae and female. These will be followed be the Speed qualifiers and, in the evening, be the Speed finals.
In 2 days time, on Sunday 2 July, the eighth edition of Red Bull X-Alps will start. 31 athletes will compete in this extenuating and incredible traverse across the Alps, by paraglider or on foot, from Salzburg to the Principality of Monaco.
Today Aaron Durogati (ITA) and Sebastian Huber (GER) won the Leatherman Prologue, which marks the start of the Red Bull X-Alps 2017, the race across the Alps from Salzburg to Montecarlo by paraglider or on foot that kicks off on 2 July.
Maple Pumpkin Muffins
This week The Rx Review is going to give you a recipe to bake some organic, paleo and highly nutritional maple pumpkin muffins.
This recipe is certainly for anyone who craves sweet treats, that are also hearty and healthy. It’s also ideal for anyone who loves pumpkins, or even squash foods. Since pumpkin and squash are in the same family (they are both Curcubita and gourds) you could even substitute the pumpkin for squash if you want to try something a little more exotic. However, we think the pumpkin offers a more hearty and appetising final product!
Rather than bake a typical chocolate muffin which is high in refined sugar, carbohydrates and cholesterol, why not try making some maple pumpkin muffins instead?
Our recipe is very easy to follow and will ensure you have some healthy, hearty and filling muffins to show for at the end of your bake.
They go great with a coffee at the beginning or day, or even after dinner. And you also don’t have to feel too guilty having them before bed as they are quite low in sugars and carbohydrates.
- 1 cup coconut flour
- ½ cup maple syrup
- 1 tsp nutmeg
- ¾ tsp allspice
- 1 tsp ginger
- 1 tsp baking powder
- 12 eggs
- 1 tbsp + 1 tsp vanilla extract
- One and a half cups of organic pumpkin puree (or freshly cooked pumpkin puree)
- 1 cup organic palm shortening, melted
- 1 tbsp cinnamon
1. Preheat the oven to 400 degrees fahrenheit.
2. Using a hand mixer or wire whisk, combine the pumpkin puree, maple syrup, vanilla, eggs, melted palm shortening and mix until blended and frothy.
3. In a separate bowl, mix the coconut flour, spices, & baking powder in a large bowl, breaking up any clumps.
4. Slowly add dry mixture to wet mixture until thoroughly combined.
5. Line muffin pan with paper or grease generously. Be sure to only fill to ¾ capacity.
6. Bake for 20 minutes or until a toothpick comes out clean.
These maple pumpkin muffins usually take around 10 minutes of prep time and half an hour to cook. The above recipe usually serves around 10 muffins.
You can also add several amino acids, or specific daily supplements to these muffins to keep up with your dietary requirements. I often add several amino acids into my muffins as well as some protein powder at times.
If you’d like to get your hands on any cheap supplements like protein powders and amino acids, you can use Proform Fitness Voucher code Dealslands to ensure you get some of the best prices available.
Happy baking and enjoy!
The IFSC European Climbing Championship (Lead and Speed) takes place from today until Saturday, July 1 at the ADEL Climbing Wall in Campitello di Fassa (Italy). 226 athletes from 21 different nations will take part in the most important competition of the year.
The search for yourself and climbing: in this video Gabriele Moroni, Valdo Chilese, Francesco Spadea, Filippo Manca interpret the climbing’s various facets and meanings. by E9
On 22/05/2017 Silvestro Franchini and Tomas Franchini repeated King of the Bongo, the route first climbed in 2014 by the Ragni di Lecco climbers Paolo Marazzi, Matteo de Zaiacomo and Luca Schiera.
On 25 August 2017 in Arco (Garda Trentino, Italy) the Climbing Ambassador by Dryarn® di Aquafil 2017 prize will be awarded to Mike Kosterlitz, Nobel Prize in Physics 2016 and legends name in the climbing world.